We know the differences of cleaning, disinfecting & sanitizing! What matters even more is our combined 70 years of commercial experience that effectively disinfects, sanitizes and cleans any space to keep the people you serve healthy, safe and clean! We use cutting edge antimicrobial agents to both kill and guard against potentially deadly bacteria and viral pathogens. These formulas are powerful enough to kill on contact and safeguard surfaces for up to 90 days, but safe enough to use in the kitchen.